Looking to Awaken Appetites Unknown? Feed your weekend appetite with everything we have going on inside the Epicurean Hotel this weekend and beyond. Every day from 4 p.m. to 7 p.m. in Élevage Bar Enjoy our NEW happy hour! Featuring $5 Chef Chad’s choice appetizers, $5 cocktails, $5 wines by the glass, and $3 beers. Isn’t it time …Read More
Alright folks, I can’t believe there are still seats available for tomorrow night’s (Thursday, May 21) Retro Rad Dinner with celebrity Chef Emily Ellyn in the Epicurean Theatre. What are you waiting for? Her delightful remix of the classic Italian meal is going to knock your socks off, and you can bank on being fully entertained! For those …Read More
Looking to Awaken Appetites Unknown? Feed your weekend appetite with everything we have going on inside the Epicurean Hotel this weekend and beyond. Every day from 4 p.m. to 7 p.m. in ÉlevageRestaurant Enjoy our NEW happy hour! Featuring $5 Chef Chad’s choice appetizers, $5 cocktails, $5 wines by the glass, and $3 beers. Isn’t time you …Read More
Last week we introduced you to one of our favorite rising stars, Whitney Miller. This week, we are back to continue our interview with one of our favorite southern chefs that we can’t wait to invite back to the Epicurean Theatre for another cooking class and book signing. Here is a link to last week’s blog in …Read More
Sure your mom enjoys the traditional bouquet of flowers with the classic ‘thank you Mom’ card, or so she says… This Mother’s Day, spoil her with something she really wants! From a luxurious pampering appointment at Spa Evangeline, to Mother’s Day Brunch reservations at Élevage, to hard-to-find wine at Bern’s Fine Wines & Spirits, to cooking classes at Epicurean …Read More
Back by popular demand, Whitney Miller returned to the Epicurean Theatre for a second class that featured a few of her favorite spring recipes along with a three-course live demonstration. The menu featured three items from her MasterChef cookbook, Modern Hospitality: Simple Recipes with Southern Charm. The items included; Southern Layered Salad, Inside-Out Chicken Pot Pies, and Semi-Frozen Lime Pie with Graham …Read More
Looking to Awaken Appetites Unknown? Feed your weekend appetite with everything we have going on inside the Epicurean Hotel this weekend and beyond. Friday, April 24 and Saturday, April 25 in the Epicurean Theatre: From 8 a.m. to 5 p.m., Napa Valley Academy Level 2 Certification- Award in Wine & Spirits. Guests will be working on day one of their Level 2 …Read More
Bern’s Winefest returns for its 18th Year as Central Florida’s premier wine tasting event. This five-day event will not only feature the area’s most talented culinary teams, but pair your wildest culinary dreams come true with wines from around the world! Guests can indulge in all the action by extending their Bern’s Winefest Experience by taking advantage …Read More
This Thursday, March 12 from 7 p.m. to 10 p.m. join us at the Epicurean Hotel by the pool and garden terrace while we host the first ever Sausage Fest, in celebration of Tampa Bay Beer Week. Guests will enjoy premium savory grilled sausages; a variety of spicy, sweet and smoky to satisfy all of your taste …Read More
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