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Epicurean Hotel Presented Three Top-Tier Awards from Marriott International for Full-Service Franchise Hotels

Posted by Kelly Stafford, April 10, 2018

TAMPA, Fla. (April 10, 2018) – The Epicurean Hotel was recently awarded three high-level awards from Marriott International’s Hotel & GM Awards - Franchise: Hotel of the Year - Distinctive Premium, General Manager Hero Award and General Manager of the Year recognizing two of the hotel’s managers. These winners will now move on as nominees in Marriott International’s Full Service Hotel & GM Awards – The Americas being presented on Read More

Epicurean Hotel Presents Sleigh Full of Holiday Offerings

Posted by Epicurean, December 2017

“Extra Bedroom” Rates starting at $180 for Visiting Family & Friends TAMPA, Fla. (December 7, 2017) – This holiday season, the Epicurean Hotel in Tampa, Florida is offering a sleigh full of seasonal fun for all appetites. Guests will be surrounded by culinary-themed décor, including the signature wine bottle tree, and will be treated to a holiday feast for the senses. Those in need of an extra room for visiting Read More

Epicurean Hotel Announces Staff Promotions

Posted by Epicurean, November 2017

TAMPA, Fla. (October 30, 2017) – The 137-room Epicurean Hotel located in the trendy Hyde Park historic district of South Tampa recently announced promotions of four employees: Shawn Routten to director of operations, Genevieve Wojick to front office manager, Teresa Riccardi to front desk supervisor and Ellen Macleish to Sous Chef. Shawn Routten, the new director of operations, has been with Epicurean Hotel’s parent company Mainsail Lodging & Development for Read More

Epicurean Recognized by Condé Nast Traveler as Top Hotel in Florida

Posted by Epicurean, October 2017

TAMPA, Fla. (October 24, 2017) – The Epicurean Hotel in Tampa, Florida recently secured the #4 spot in Condé Nast Traveler’s 2017 Reader’s Choice Awards for “Top Hotels in Florida,” making it the only hotel in the Tampa Bay area to be listed in the top 10.  Selections were determined via questionnaire from a variety of categories, including rooms, service, location, food/dining, design, activities/facilities and value. “Thanks to a tremendous Read More