Are you ready to Awaken Appetites Unknown this weekend and beyond? We’re giving you the insider’s scoop for upcoming events at Epicurean Hotel and things to do in Tampa to whet your palette and your appetite. May Spa Specials at Spa Evangeline (May 1-31) Escape for the Day: Guests will enjoy a 60-minute Swedish massage, 30-minute HydraFacial, Bubbletini manicure & …Read More
Are you ready to Awaken Appetites Unknown this weekend and beyond? We’re giving you the insider’s scoop for upcoming events at Epicurean Hotel and things to do in Tampa to whet your palette and your appetite. Thursday, May 18, (7 to 9 p.m.) MasterChef Season 7 Winner: Shaun O’Neale He’s cooked for culinary masters; now let him …Read More
Are you ready to Awaken Appetites Unknown this weekend and beyond? We’re giving you the insider’s scoop for upcoming events at Epicurean Hotel and things to do in Tampa to whet your palette and your appetite. Tipsy Candle Company: Mother’s Day Friday, May 12, (7 to 9 p.m.) What a wonderful Mother’s Day treat! Guests will learn how to …Read More
Are you ready to Awaken Appetites Unknown this weekend and beyond? We’re giving you the insider’s scoop for upcoming events at Epicurean Hotel and things to do in Tampa to whet your palette and your appetite. NEW Art on EDGE Last weekend during the 20th anniversary of Bern’s Winefest, we unveiled our newest surprise at EDGE, a custom mural …Read More
Are you ready to Awaken Appetites Unknown this week and beyond? We’re giving you the insider’s scoop for upcoming events at Epicurean Hotel and things to do in Tampa to whet your appetite. An Evening with Brian Talley, Owner/Winegrower, Talley Vineyards & Talley Farms Tuesday, March 21, (7-9 p.m.) in the Epicurean Theatre Epicurean Theatre welcomes Brian …Read More
Epicurean Theatre welcomes Brian Talley, owner/winegrower of Talley Vineyards & Talley Farms to this month’s cooking class lineup in Tampa. On Tuesday, March 21, from 7 to 9 p.m., guests will enjoy a cooking class and wine pairing featuring three recipes from Brian’s new cookbook, Our California Table, Celebrating the Seasons with the Talley Family. Brian will share his California farm-to-table …Read More
Series 1. Volume 2. Branding the Experience — Our Inspiration At Epicurean Hotel, we believe in curating incredible experiences for all our guests. Just like our guests, each member of our team are connoisseurs of life, and want to celebrate all the wonderful flavors that life has to offer. In everything we do we hope to “inspire” …Read More
EDGE Social Drinkery launches their newest rooftop bar menu featuring new crafted cocktails, boutique spirits, wine and craft beers. Since my last feature on EDGE’s new cocktail menu, we’ve added a few additional cocktails on the list. A few favorites worth mentioning are the Dark and Stormy, Clover Club, Satenta y Cinco and the Kings Truce. The Dark and …Read More
Series 1. Volume 1. Branding the Experience – Our Name Establishing an independently owned and managed boutique hotel is an amazing experience for our owners, investors, associates and, most importantly, our guests. In this series, we hope to enlighten, entertain and share the “secret sauce” that makes the Epicurean such a unique destination for travelers …Read More
Are you ready to Awaken Appetites Unknown this week and beyond? We have plenty to whet your appetite with everything going on at the Epicurean Hotel and Tampa this week and weekend. Cupcakes & Cocktails: I Heart Chocolate Wednesday, February 22, (7-9 p.m.)Very few tickets still remain for the most chocolately Cupcakes & Cocktails class yet! …Read More
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