Feed your Weekly Appetite: August 23 through August 28
Looking to Awaken Appetites Unknown? We’re mixing it up and feeding your weekly appetite with everything we have going on inside the Epicurean Hotel this week (starting Sunday) and beyond.
Splash Sundays at the Epicurean Hotel Pool Sunday, August 23 (12 p.m. – 5 p.m.) Summer’s winding down and you don’t want to miss South Tampa’s sexiest summer pool party series happening every Sunday at the Epicurean Hotel pool. Splash Sunday wouldn’t be complete without a DJ spinning all your favorite jams, and this weekend we’ll have a live DJ turning up the heat. The cost is only $10 per person in advance through the website HERE or tickets will be available for $15 at the door. For the ultimate upgraded experience, reserve your own VIP area designed to accommodate up to ten guests for only $275. For all the details on Splash Sunday and to purchase tickets visit:https://epicureanhotel.com/splash-soho-pool-parties
Semi Finals – Epic Chef Showdown Monday, August 24 in the Epicurean Theatre (6:30 p.m. – 9 p.m.) Parkshore Grill vs. Mise en Place Can you believe we have made it to the Semi-Finals already? Monday the showdown heats up as two popular restaurant Chefs go head-to-head for this week’s challenge, with all proceeds benefiting Feeding America Tampa Bay. Unfortunately, tickets are sold out for this event, but you can catch the action on a live feed shown in the library outside the theatre. Grab drinks from the bar and enjoy the drama. Please note – seats are on a first come first serve basis! Visit http://EpicChefTampaBay.com early and often!
Cupcakes & Cocktails with Chef Beth Wednesday, August 26 (7 p.m. – 9 p.m.) in the Epicurean Theatre
Did you miss my blog last week on 5 reasons you don’t want to miss this class? Unfortunately, tickets are sold outfor this week’s class, but keep your eyes on the website as Chef Beth returns every month with a new Cupcakes & Cocktails theme with fun flavors! This week she’s crafting up Gin & Tonic, Jack & Coke, and Bananas Foster. Yumo!
Wilbur & Whiskey: Supper Club Friday, August 28 (6:30 p.m. – 9 p.m.) in the Epicurean Theatre
The Supper Club is a monthly event that brings together adventurous lovers of food and drink for an evening of discovery. Sit, watch, learn and interact with Chef Chad and his team of talented chefs as they prepare a five-course meal that features all things pork. Only a few tickets remain (if you’re lucky and haven’t been grabbed up already). Purchase your tickets today for a unique dining experience you’ll never forget!
Weekly happenings at The Epicurean Hotel include:
Mondays through Thursdays in Spa Evangeline
Executive Happy Hour, 30-Minute Express Services
Discover the ultimate time management therapy. 30 minutes of max pampering and includes a complimentary glass of champagne, wine or Markers Mark. Done & done. Choose from the Sparkling Moscato Manicure ($30), Pinot Grigio Pedicure ($45), Food for the Sole ($65), Sauvignon Blanc Scalp Massage (15-min $30), Bourbon Back Soother ($30) and the Makers Mark Target Massage ($65). For more information and details on each treatment visit the Spa Evangeline website or call 813-999-8742. *menu & prices could vary seasonally.
Happy Hour Everyday From 4 p.m. to 7 p.m. in Élevage Bar
Enjoy the happy hour that everyone is talking about! Featuring $5 Chef Chad’s choice appetizers, $5 cocktails, $5 wines by the glass, and $3 beers. Isn’t it time you elevated your Happy Hour expectations? And, we’ll keep it fresh and exciting by changing the menu and selections each week. Just remember, the menu may change, but the prices will stay the same.
