Fall Tasting Series

Event Information

Join us to sample some of our favorite seasonal food and beverage pairings, crafted to celebrate the rich flavors of fall! Each session in our Fall Tasting Series will highlight cozy, comforting dishes paired with curated wines, cocktails, or beers. 

Menu schedule below:

10/31
The Smoked Series part 1
Grass Fed Smoked Short Rib paired with BOF (old fashioned with house blend of whiskey)                     
mascarpone grits | bacon collard greens | maple – bourbon sauce

11/7
The Smoked Series part 2
Smoked Octopus Carpaccio paired with Terras Guada Albariño O’Rosal                  
green olive tapenade | parmesan | strawberry | meyer lemon

11/14
The Smoked Series part 3
Smoked Chicken Wings paired with Orange Blossom Honey Pilsner or Cigar City Fancy Papers Hazy IPA                      
bbq spice blend | alabama sauce | pickled okra

11/21
Homage to Mexican Heritage
Charred Hanger Steak paired with Passion Margarita
yuca hash | sofrito | salsa borracha  

No reservations required. Call Élevage for additional details.