Epicurean Theatre welcomes John Rivers, with 4 Rivers Smokehouse for a BBQ cooking class and beverage pairing on Friday, March 24, from 7 to 9 p.m. Meat & Greet John Rivers is preparing a few of his most popular 4 Rivers Smokehouse specialties. The menu will include 4 Rivers famous brisket, parmesan grits and pecan pie bread pudding. …Read More