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Christmas Day Dining Options from Trio of Tampa Area Hotels

Posted by Kelly Stafford, December 2022

WHO:

Epicurean Hotel and its signature restaurant, Élevage SoHo Kitchen & Bar; Fenway Hotel and its signature restaurant, HEW Parlor & Chophouse; The Karol Hotel and its signature restaurant, K Club Bar & Bistro.

 

WHAT:

Three of the area’s most popular hotels are offering dinner specials for Christmas Day. Tampa’s Epicurean Hotel, the Fenway Hotel in Dunedin, and The Karol Hotel in Clearwater have all created special holiday menus available at their signature restaurants.

 

Élevage SoHo Kitchen & Bar at the Epicurean Hotel is hosting a holiday-inspired Christmas three-course dinner*.  The price is $90 for adults, with a special a la carte menu for children 12 and under.

First Course: Potato-wrapped Goat Cheese; Jumbo Lump Crab Cake; Porcini Tartlet or Curried Butternut Squash Soup
Second Course: Stuffed Pheasant Breast; Filet Mignon; Horseradish Crusted Sturgeon or Roasted Beet Risotto
Third Course: Dark Chocolate Brownie; Coquito Crème Brûlée; Fruit Cake Bread Pudding or Chocolate Chip Cookie with Ice Cream

*Guests can also enjoy Élevage SoHo Kitchen & Bar’s regular menu on Christmas Eve from 5 p.m. to 10 p.m. Visit EpicureanHotel.com/Events for additional holiday offerings.

 

HEW Parlor & Chophouse at the Fenway Hotel in Dunedin is offering a family-style Christmas Dinner. For just $75 per adult, $25 for children 6-13 and complimentary for children 5 and under, the feast includes:

  • Amuse-bouche: Oat Fried Brie with Rhubarb Compote and Tangerine Gem
  • First Course: Mesclun Salad with Spiced Walnuts, Goat Cheese, Charred Orange, Cranberry with Champagne Vinaigrette and Assorted Artisanal Rolls with Cider Apple Butter
  • Main Course: Espresso Chile Glazed Ham, Chophouse Smoked Prime Rib and Herb Roasted Turkey
  • Sides: Roasted Pumpkin Seed with Sage Butternut Squash; Yukon Gold Mash Potatoes; Root Vegetable Mélange and Brussel Sprouts with Applewood Smoked Bacon
  • Dessert: Candy Cane Tres Leche; Gingerbread Amaretto Chocolate Tart and Cranberry Orange Pie

*Guests can also enjoy HEW’s regular menu on Christmas Eve from 5 p.m. to 10 p.m. Visit FenwayHotel.com/Events for additional holiday offerings.

 

K Club Bar & Bistro at The Karol Hotel in Clearwater is offering a three-course, prix-fix Christmas Eve and Christmas Day Feast for $75 per adult, $40 for children under 12 and a limited menu for those 5 and under. The meal includes:

  • First Course: French Onion & Cider Soup or Holiday Karol Salad
  • Second Course: Smoked Baby Back Ribs; 14oz Dry Aged New York Strip; 6oz Filet; Crab Raviolo Carbonara or Baked Vegetable Moussaka
  • Third Course: Gingerbread Cake & Ice Cream or Christmas Trifle

 

WHEN:

Sunday, December 25 (times vary by location)
Élevage SoHo Kitchen & Bar (Epicurean Hotel) – 11 a.m. to 8 p.m.
HEW Parlor & Chophouse (Fenway Hotel) – 11 a.m. to 7 p.m.
K Club Bar & Bistro (The Karol Hotel) – Christmas Eve – 1 p.m. to 9 p.m./Christmas Day – 1 p.m. to 8 p.m.

 

WHERE:

Élevage SoHo Kitchen & Bar (Epicurean Hotel) – 1207 South Howard Avenue, Tampa, Florida
Complimentary valet parking until 7 p.m., $5 following

HEW Parlor & Chophouse (Fenway Hotel) – 453 Edgewater Drive, Dunedin, Florida
Complimentary valet parking

K Club Bar & Bistro (The Karol Hotel) – 2675 Ulmerton Road, Clearwater, Florida

Complimentary self-parking

 

HOW

Reservations are recommended.

Élevage SoHo Kitchen & Bar (Epicurean Hotel) – via OpenTable or call (813) 999-8726
HEW Parlor & Chophouse (Fenway Hotel) – via OpenTable or call (727) 608-6620
K Club Bar & Bistro (The Karol Hotel) – via OpenTable or call (727) 273-7850

 

For more information, please visit Epicurean Hotel, Fenway Hotel  and The Karol Hotel.

 

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