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Join us daily on the patio, bar, lounge, dining room or to go. Visit our Events Calendar for upcoming happenings and holidays.

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Starters

  • Pumpkin Soup

    Pickled apple and quince, sage, toasted pumpkin seed

    13.00

  • Smoked Chicken Wings

    bbq spice blend, alabama sauce, pickled okra

    15.00

  • Jumbo Shrimp Cocktail

    cilantro aioli, cocktail sauce, horseradish, lemon

    19.00

  • Smoked Octopus Salad

    confit potato, green olive tapenade, caciocavallo, tomato vinaigrette

    17.00

  • Baked Oysters

    bbq spice, nduja

    18.00

  • Roasted Pork Belly

    mole negro, pickled chayote, oaxaca cheese

    17.00

  • Cheese & Charcuterie

    today's selection of three meats, cheeses, & accoutrements

    25.00

  • Mediterranean Caesar

    artichoke, olive, anchovy gremolata, egg, crispy caper

    15.00

  • Epicurean Salad

    "Le Roots" farm greens, fig, goat cheese, pistachio lavash, lavender-hibiscus vinaigrette

    16.00

  • Pear Salad

    kale, toasted pecan, cranberry cheese, white balsamic vinaigrette

    14.00

  • Baby Wedge

    candied bacon, blue cheese, tomato, toasted walnut

    15.00

Mains

  • Stuffed Honey Nut Squash

    spaghetti squash, roasted butternut, preserved pumpkin, pumpkin sauce

    30.00

  • Grilled Double Pork Chop

    basmati rice, braised lentils, fig chutney, preserved walnut

    45.00

  • Roasted New Zealand King Salmon

    three grain salad, dried fruit, black garlic, cashew vinaigrette

    36.00

  • Pan Seared Halibut

    baby root vegetables, green grapes, clams, veronique sauce

    37.00

  • Sea Scallops

    pumpkin pasta, pancetta, pepita pesto, brussels sprout leaves

    46.00

  • Grass Fed Smoked Short Rib

    mascarpone grits, bacon collard greens, maple- bourbon sauce

    36.00

  • Dry Aged Duck Breast

    foie gras, wild mushrooms, cranberry hazelnut-bourbon sauce

    47.00

  • Grilled 8oz Filet Mignon

    baby potato hash, caramelized pearl onion, asparagus, sauce au poivre

    49.00

  • Charred Hanger Iron Steak

    yucca hash, recatio chimichurri, roasted garlic aioli

    32.00

  • Homage to Bern's

    shaved beef tenderloin, caramelized onion, alpine cheese, onion jus, onion rings

    30.00

Sides

  • Roasted Cauliflower

    proscuitto, savory, orange

    11.00

  • Cripsy Brussel Sprouts

    bacon lardon, maple, blackening spice

    12.00

  • Sweet Potato Bravas

    13.00

  • Roasted Wild Mushrooms

    fresh herbs, garlic

    13.00

  • Truffle Fries

    black truffle, parmesan, fresh herbs, truffle aioli

    17.00

Desserts

  • Apple & Almond Tart

    caramel ice cream

    12.00

  • Pear Cobbler

    pecan brittle ice cream

    11.00

  • White Carrot Cake

    toasted almond, cream cheese mousse

    11.00

  • Flourless Chocolate Brownie

    peanut butter swirl ice cream, peanut brittle, chocolate sauce

    13.00

  • Espresso Budino

    chocolate cookie crumble, whipped cream

    11.00

  • Ice Cream & Sorbet

    seasonal selection

    4.00

Brunch Hours

Available on Saturday & Sunday from 7am - 3pm

Main

  • Avocado Toast

    tomato jam, stracciatella, chic pea, sesame, pickled onion

    14.00

  • Acai Bowl

    yogurt, granola, berries, toasted coconut, honey

    15.00

  • Mezze

    baba ghanoush, hummus, whipped feta, pickled vegetables, olives, grilled pita

    19.00

  • Mediterranean Caesar

    artichoke, olive, anchovy gremolata, egg, crispy caper

    15.00

  • Epicurean Salad

    "Le Roots" farm greens, fig, goat cheese, pistachio lavash, lavender-hibiscus vinaigrette

    16.00

  • Smoked Everything Bagel

    dill cream cheese, capers, pickled onion, farm salad

    16.00

  • Pumpkin Waffles

    caramel apples, toasted pecans

    17.00

  • Huevos Rancheros

    two free range eggs sunny side up, black beans, avocado, red onion, cotija cheese, salsa roja, salsa verde, corn tortillas

    15.00

  • Smoked Chicken Wings

    bbq spice blend, alabama white sauce, pickled okra

    15.00

  • Elevage Brunch Cheeseburger

    smash patties, house bacon, hollandaise, fried egg

    25.00

  • Homage to Bern's

    shaved ribeye, caramelized onion, alpine, cheese onion jus, onion rings

    30.00

  • Classic

    two free range eggs, meat, breakfast potatoes & toast

    20.00

  • Sourdough Pancake Stack

    huckleberry compote, mascarpone cream

    16.00

  • Macadamia Nut French Toast Brulee

    white chocolate mousse, maple-macadamia syrup

    14.00

  • Seasonal Omelette

    confit tomato, spinach, feta cheese, farm salad, breakfast potatoes

    16.00

  • Biscuits & Gravy

    buttermilk biscuits, maple sausage gravy, sunny side egg

    16.00

  • Eggs Benedict

    country ham, poached eggs, hollandaise

    20.00

  • Hanger Steak and Eggs

    10 oz hanger steak, two farm eggs any style, chimichurri, roasted potatoes

    32.00

  • Chipotle Shrimp Tacos

    cotija, hazelnut matcha, pickled jalapeno slaw, avocado crema

    30.00

Sides

  • Toast & Jam

    4.00

  • Breakfast Potatoes

    7.00

  • Bacon

    7.00

  • Turkey Sausage

    7.00

  • Truffle Fries

    black truffle, parmesan, fresh herbs, truffle aioli

    17.00

  • Chicken Maple Sausage

    8.00

  • Country Sausage

    7.00

Brunch

  • Classic Breakfast

    Two free-range eggs, breakfast potato, choice of meat and toast

    20.00

  • Seasonal Omelete

    Confit tomato, spinach, feta cheese, farm salad, breakfast potatoes

    16.00

  • Oatmeal

    Caramelized Apples, toasted pecans

    13.00

  • Acai Bowl

    Yogurt, granola, berries, toasted coconut, honey

    16.00

  • Avocado Toast

    Stracciatella, tomato jam, chic pea, sesame, pickled red onion

    14.00

  • Sourdough Pancakes

    Huckleberry compote, mascarpone cream

    16.00

  • Smoked Salmon Everything Bagel

    Everything bagel, cream cheese, dill, pickled onions

    16.00

  • Eggs Benedict

    Grilled English muffin, country ham, poached eggs, hollandaise

    20.00

  • Huevos Rancheros

    Two free range eggs sunny side up, black beans, avocado, red onion, cotija cheese, salsa roja & verde, corn tortillas

    15.00

  • Hanger Steak and Eggs

    10 oz hanger steak, two farm eggs, chimichurri, roasted potatoes

    32.00

  • Mezze

    Baba ghanoush, hummus, whipped feta, grilled vegetables, olives, grilled pita

    19.00

  • Pumpkin Soup

    Pickled Apple and quince, sage, toasted pumpkin seed

    13.00

  • Mediterranean Caesar

    Artichoke, olive, anchovy gremolata, egg, crispy caper

    15.00

  • Epicurean Salad

    "Le Roots" farm greens, fig, goat cheese, pistachio lavash, lavender-hibiscus vinaigrette

    16.00

  • Shawarma Chicken Wrap

    Cucumber, red onion, charred red peppers, pepperoncini, tzatziki

    15.00

  • Elevage Cheeseburger

    Smash patties well done, comeback sauce, bibb lettuce, dill pickle, french fries

    20.00

  • Homage to Bern's

    Shaved beef tenderloin, caramelized onion, alpine cheese, onion jus, onion rings

    30.00

  • Blackened Grouper BLT

    Roasted garlic aioli, tomato jam, house bacon, bibb lettuce, french fries

    27.00

  • Smoked Chicken Wings

    BBQ, alabama sauce, pickled okra

    15.00

Sides

  • MEP Cold Pressed Juices

    13.00

  • Toast & Jam

    4.00

  • Breakfast Potatoes

    7.00

  • Bacon

    7.00

  • Turkey Sausage

    7.00

  • Chicken Maple Sausage

    8.00

  • Country Sausage

    pork

    7.00

  • Truffle Fries

    Black truffle, truffle cheese, fresh herbs, truffle aioli

    17.00

  • Crispy Brussel Sprouts

    Bacon, blackening spice, maple

    12.00

Cocktails

  • Garden Gimlet

    Bombay | cucumber | basil | sage| lime | Bitter truth celery

    14.00

  • EG 75

    EG organic lavender-rosemary | butterfly pea | Veuve du Vernay | lemon

    14.00

  • Montenegroni

    Bombay | Campari | Aperol | Dolin Sweet | Montenegro

    12.00

  • Something Fruity

    International blend of rums | Malibu | Midori | Crème de Banana| blueberry | lime | pineapple

    16.00

  • Passion Margarita

    Corazón Blanco | passion fruit | jalapeño- habanero reduction | agave

    15.00

  • The Boulevard

    Old Forester | Carpano Antica | Campari | Aperol | Peychaud's

    14.00

  • Elevage Smash

    Four Roses Bourbon | Aperol | Passionfruit | Berries

    14.00

  • Better Old Fashioned

    House Blend of Whiskey| Demerara | Angostura | Bitter Truth Orange

    16.00

  • Ristretto

    vanilla infused Ketel One | Kahlua | Espresso

    16.00

  • Horse Soldier Manhattan

    Horse Soldier | Vya Sweet Vermouth | Chocolate Bitters

    16.00

  • Horse Soldier Flight

    3 - 1 ounce pours of Horse Soldier Straight Bourbon | Horse Soldier Small Batch | Horse Soldier Barrel Strength

    33.00

Suds

  • On Draught - Rotating features from Bay Area breweries

  • High Noon | California | 4.5%

    8.00

  • Surfside | Philadelphia | 4.5%

    8.00

  • Ketel One Spritz | Holland | 3.6 % | 73 CAL

    Cucumber Mint | Peach Orange Blossom | Grapefruit Rose

    9.00

  • Sam Smith's Organic Cider | England | 5 %

    8.00

  • Orange Blossom Pilsner | Orlando | 5.5 %

    7.00

  • Florida Avenue Dead Parrot | Tampa | 4.2%

    7.00

  • Motorworks V Twin Lager | Bradenton | 4.7 %

    6.00

  • Islamorada Sandbar Sunday Wheat Ale | Keys | 4.75%

    6.00

  • Weihenstephaner Vitus Weizenbock | Germany | 7.7%

    9.00

  • New Belgium Belgian Trippel | Colorado | 8.5 %

    8.00

  • Green Bench Sunshine City IPA | St. Pete | 6.8 %

    8.00

  • Cigar City Jai Alai IPA | Tampa | 7.5%

    7.00

  • Cigar City Fancy Papers Hazy IPA | Tampa | 6.5%

    8.00

  • Big Top Hawaiian Lion Porter | Sarasota | 7.5%

    8.00

Wine by the Glass

  • Zardetto Prosecco

    12.00

  • Chandon | sparkling brut Rosé | CA

    14.00

  • Veuve Clicquot Ponsardin | brut | Champagne

    25.00

  • Jermann | Pinot Grigio | Friuli

    12.00

  • Silverado | Sauvignon Blanc | Napa

    12.00

  • St Clair | Sauvignon Blanc | New Zealand

    13.00

  • Epicurean Inox | Chardonnay | Columbia Valley

    12.00

  • Chalk Hill | Chardonnay | Sonoma

    13.00

  • Domaine Louis Moreau | Chardonnay | Chablis

    24.00

  • Saracco | Moscato d'Asti | Piedmont

    12.00

  • Malene | Rosé C-G-M | Central Coast

    11.00

  • Peyrassol La Croix | Rosé | Provence

    13.00

  • Diora | Pinot Noir | Monterey

    12.00

  • Stoller | Pinot Noir | Dundee Hills

    15.00

  • Lapostolle | Cabernet Sauvignon | Rapel Valley

    12.00

  • Details | Cabernet Sauvignon | Sonoma

    16.00

  • Swanson | Cabernet Sauvignon | Napa

    22.00

  • Orin Swift Abstract | Grenache blend | Napa

    22.00

  • Cobos Felino by Paul Hobbs | Malbec | Mendoza

    14.00

  • Numanthia Termes | Tempranillo | Toro

    14.00

Zero Proof

  • She's Spicy, Naked, Famous & Rich

    Fluere Smoked Agave | Fluere Bitter | lime | aquafaba | jalapeno-habanero reduction

    15.00

  • Seedlip Garden Cooler

    Seedlip 108 | cucumber | basil | sage | lime | soda

    14.00

  • New Fashion 74

    Spiritless 74 | Fluere Spiced Cane | NA Swedish Bitters | amarena cherry

    15.00

N.A.

  • Aqua Panna | ITA

    7.00

  • San Pellegrino | ITA

    7.00

  • Fever Tree Ginger Beer | UK

    6.00

  • Fever Tree Grapefruit Soda | UK

    6.00

  • Illy Cold Brew or Nitro Cold Brew

    8.00

  • Illy Coffee Selections

    4.00
    5.00

  • Dammann Hot Tea

    Seasonal Selections

    5.00

  • MEP Cold Pressed Juice

    carrot | orange | ginger beet | apple | lime green | cucumber | kale

    13.00

  • Natalie's Orange Juice

    5.00

  • Natalie's Ruby Red Grapefruit Juice

    5.00

  • Ocean Spray Pineapple Juice

    4.00

  • Ocean Spray Cranberry Juice

    4.00

  • Ocean Spray Apple Juice

    4.00

  • Coca Cola Products

    3.00

  • Heineken 0.0

    Non-Alcoholic Lager

    6.00

  • Guinness Non-Alcoholic Stout

    7.00

Hours

Available Monday through Saturday from 4-7pm in the Lobby Bar and Lounge

Beer

  • Local Selections

    5.00

Wine

  • Rotating Selections

    7.00

Cocktails

  • Rotating Selections

    8.00

Small Plates

Rotating selection of chef's specialties

STARTER

choose one

  • Lobster Bisque

    tamale dumpling, pancetta, brandy

  • Wagyu Tartare

    caper aioli, quail egg, pickled mustard seeds, crostini

  • Truffle Cavatelli

    wild mushroom, soubise, confit baby leek, winter truffle

  • Christmas Epicurean Salad

    cranberry-hibiscus vinaigrette, farm greens, goat cheese, apples, candied nuts

ENTREE

choose one

  • Short Rib

    goat cheese polenta, braised baby kale, madeira

    84.00

  • Pan Seared Halibut

    celery root gratin, caviar, Veronique sauce, peeled green grapes

    75.00

  • Duck Confit Cannelloni

    juniper berry jus, arugula

    70.00

  • Crispy Spaghetti Squash

    cranberry cheese, olive gremolata, baby spinach, confit tomato butter

    65.00

DESSERT

choose one

  • Triple Chocolate Semifreddo

    elderberry sauce

  • Dutch Apple Crostada

    pistachio ice cream

  • Panettone Bread Pudding

    rum ice cream

STARTERS

choose one

  • Baked Brie

    duck confit | fig | honey

  • Bone Marrow

    tenderloin tartare | grilled sourdough | shallot jam

  • King Crab Gumbo

    andouille | cornbread

  • Butternut Squash Gnocchi

    pickled apple | turnip | broccoli rabe | pumpkin sauce

ENTREES

choose one

  • Wagyu Flat Iron

    twice baked potato | gruyere | braised kale | caramelized onion sauce

    95.00

  • Miso Glazed Black Cod

    bok choy kimchi | cucumber | black garlic | taro root

    80.00

  • Wild Mushroom Tortelli

    winter truffle | smoked gouda | chestnut

    75.00

  • Smoked Kurobuta Pork Chop

    Okinawa sweet potato | brussel sprouts | macadamia - bourbon sauce

    86.00

DESSERTS

choose one

  • Apple Cider Doughnuts

    maple glaze | cinnamon ice cream

  • Chocolate Mousse Cake

    hazelnut ice cream | frangelico sauce

  • Espresso Budino

    toffee ganache | white mocha | chocolate streusel

  • Poached Forelle Pear

    creme fraiche mousse | almond

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Accessibility

For more information, please call the general manager of the hotel.

Main entrance
Pathway to registration desk
Registration desk
Accessible guest rooms have a 32 inch wide opening
Route to accessible guest rooms is accessible
Restaurants and lounges
Spa entrance
Business Center entrance
Fitness center entrance
Pool entrance
Self-operating lifts or sloped entry
Service animals allowed for persons with disabilities

For more information on our guest rooms, please go to our Stay page and click on the “Details” button for each room type.