VooDoo Chef

The VooDoo Chef Experience: Friday the 13th!

Date

Friday, July 13

Time

7:00 pm - 9:00 pm

Price

$65.00

Venue

Epicurean Hotel
1207 South Howard Avenue
Tampa, FL 33606
Google Map

Event Information

 

Join the VooDoo Chef for an experience like no other filled with great food & drinks. You never know who might show up to join Chef Erik Youngs as he prepares his unique VooDoo-fied dishes for all to sample…

The VooDoo Chef Celebrity Cook Off with have our local “Rock Stars” face off in a Mystery Basket Competition putting their cooking skills to the test. Join us for an evening of great food, great drinks, and great fun! Don’t forget to be fair and impartial, as audience members vote for their favorite as we crown the winner of the VooDoo Chef Celebrity Cook Off – The Rematch!

A portion of the proceeds support the VooDoo Chef Foundation – Providing meals to those in need and providing financial support to those seeking an education in the Foodservice/Hospitality Industry. 

 

Participating Celebrities: Leigh Spann and Marco Villarreal of WFLA (News Channel 8), Former Tampa Bay Buccaneer Ian Beckles, Dominic “Ask the Dom” Fariello and Johnny Bell (The Johnny B Show) of 102.5 the Bone, and Sarina Fazan of WFTS (ABC Action News)

 

Celebrity Chefs are subject to change.

 

MENU

 

VooDoo Bites

VooDoo Chef Chorizo Taco Bite ~ VooDoo Shrimp Shooter

VDC BBQ Fruit

 

Bloody Mary VooDoo-fied!

VooDoo Chef Bloody Gaspar Bloody Mary Mix, Pigalle Vodka, Candied Bacon, Magic Rib

 

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VooDoo Street Corn

Straight off the Grill finished with VDC’s BamaQ and Red!

 

Lightning on Ice!

VDC DeJa VooDoo, Fresh Lime, Blue Curacao, Patron Silver

 

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A Sampling from our Celebrities

Guests will be presented a trio of creations; one from each celebrity team. They will then get to “vote” for their favorite creations. Votes will be tallied and announced during the dessert course.

 

Jack on the Rocks with a Lime

 

VDC’s Tampa Burger

Topped with VDC Smoked Mojo Pork, Ham, Salami, and Swiss cheese finished with VooDoo Chef Fried Quickles on a Brioche Bun!