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Chef Jeff Philbin Presents: Searing Scallops

Date

Friday, January 17

Time

7:00pm - 9:00pm

Price

$98 per person

Tickets Available

20

Venue

Epicurean Theatre

1207 S Howard Ave

Tampa, FL 33606

Event Information

Looking to take your culinary skills up a notch or two? Watch (and taste!) as the professionals sear scallops, while whisking together a pan sauce and stirring an ultra-creamy risotto. We’ll then show you how to whip eggs and make caramel for a soufflé that’s worthy of a celebration.

Menu
Seared Scallops with Champagne Beurre Blanc
Shaved Fennel Salad with Lemon
Saffron Scented Risotto with Peas and Prosciutto
Chocolate Soufflé with Salted Caramel Sauce

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Accessibility

For more information, please call the general manager of the hotel.

Main entrance
Pathway to registration desk
Registration desk
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Route to accessible guest rooms is accessible
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